A 5,000-year-old Chinese alcohol is in the process of being gentrified. Domestic players like Kweichow Moutai laid out ambitious plans to export the indigenous spirit overseas. And what was once the world's largest liquor maker, Diageo wants consumers to try the Chinese moonshine in cocktails.
from Forbes Real Time https://www.forbes.com/sites/pamelaambler/2017/11/12/get-ready-for-a-baijiu-martini-the-chinese-moonshine-that-packs-a-punch/
via IFTTT
No comments:
Post a Comment