And the pairing was a miracle. The de Rancy VDN was dripping with honey, caramel, hazelnuts, candied pecans, toffee and above all rancio¸ that indefinable but instantly recognizable characteristic of very old Cognac, Armagnac and whisky.
from Forbes Real Time //www.forbes.com/sites/nickpassmore/2017/09/05/a-unique-french-wine-the-best-english-cheese/
via IFTTT
No comments:
Post a Comment