An interview with Alain Senderens that died in June 2017. He was one of the greatest chefs ever in France and a pioneer in many ways: creativity, quality, matching food and wine and much more. In 2005 he handed back his three Michelin stars to make high gastronomy more accessible to everyone.
from Forbes Real Time http://www.forbes.com/sites/karlsson/2017/07/11/alain-senderens-in-memory-of-one-of-frances-greatest-chefs-in-history/
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