It’s very easy to overthink wine and food pairings. But it doesn’t have to be an ordeal. Here, ten top sommeliers from around the country weigh in on their favorite (and highly unusual) combinations—from PB&J and red wine to elote and Chablis.
from Forbes Real Time http://www.forbes.com/sites/karlaalindahao/2017/07/28/sommeliers-talk-about-the-best-wine-and-food-pairings-2017/
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